RACHEL + SANGHEE

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Prague: The RR effect

November 4, 2013 by rachelsanghee

Again comes the power of red roofs. I’m now calling it the RR effect.

Filed Under: Czech Republic Tagged With: architecture, art, bar, beer, cafe, castle, culture, Czechrepublic, Europe, history, photography, Prague, redroofs, scenery, travel, travelphotography, winter, 겨울, 까페, 맥주, 붉은지붕, 성, 여행, 유럽, 체코, 프라하

Blueberry muffins

October 31, 2013 by rachelsanghee

The best recipe I’ve tried. It is a bit sweet but until I find a better recipe, this is it.

Filed Under: Lifestyle Tagged With: baking, blueberry, blueberrymuffins, cupcakes, dessert, favorite, muffins, recipe, 디저트, 머핀, 베이킹, 블루베리, 블루베리머핀

Stuttgart: Falling

October 25, 2013 by rachelsanghee

The first thing I do when I wake up these days is looking out the window to check if it’s raining. I felt the rain would wash away the leaves and the so little remaining hints of Autumn, so I rushed out.

Filed Under: Germany, Lifestyle, Stuttgart Tagged With: autumn, castle, Eberhardstrasse, Europe, fall, falling, Germany, leaves, museum, photography, rain, Schlossplatz, Stuttgart, travel, 가을, 독일, 미술관, 박물관, 비, 스튜트가르트, 안개, 유럽

Cisternino: Little meaty bombs

October 21, 2013 by rachelsanghee

One of my greatest joys in life is trying new things. Food is no exception. And these little meaty bombs called Bombette were pretty foreign to me.

Filed Under: Italy Tagged With: bombette, Cisternino, dinner, Europe, food, foodphotography, Italian, Italy, meat, 고기, 시스티노, 유럽, 음식, 이탈리아, 저녁

Lemon bars

October 16, 2013 by rachelsanghee

G isn’t a big fan of sweets, unlike me. But these lemon bars were fantastic.

Filed Under: Lifestyle Tagged With: baking, dessert, favorite, lemon, lemonbars, recipe, sweet, 디저트, 레몬, 베이킹, 케익

Giovinazzo: Home food

October 11, 2013 by rachelsanghee

One of the first things G’s mom asks him before we leave for home is “what do you want to eat?” which means “what would you like to see on the table when you get here.” Southern Italy is “particularly” famous for its food (not an expert on this. It is a subjective statement but… 

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Filed Under: Lifestyle Tagged With: brunch, dinner, Europe, food, Giovinazzo, Italy, lunch, Puglia, tomato, travel, 남부, 여행, 유럽, 음식, 이탈리아, 전통음식, 토마토, 해산물

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Rachel Sanghee Han

Hey there! I'm a Korean travel journalist who grew up in the U.S. and Seoul, married to an Italian, mother of two girls, currently living in Seoul. Read more

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