RACHEL + SANGHEE

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Paris: Breizh Cafe

February 22, 2015 by rachelsanghee

When in Paris, do the galettes. 

Filed Under: France Tagged With: Breizh, cafes, chocolate, churros, crepes, Europe, foodtrend, France, galette, Paris, reservations, restaurant, review, Seoul, travel, wheretoeat, wheretogo, 레스토랑, 리뷰, 서울, 유럽, 유럽여행, 유행, 츄러스, 카페, 크레페, 파리, 프랑스

Milan: The Duomo

September 25, 2014 by rachelsanghee

The best roof I’ve ever seen. At least for now. 

Filed Under: Italy Tagged With: Aperol, architecture, art, bar, cafe, cathedral, cocktails, couple, Duomo, Duomomuseum, Europe, facts, interesting, Italian, Italy, Madonina, MarkTwain, Milan, Milanese, Milano, museum, roof, scuplture, travel, 건축, 두오모, 레스토랑, 먹을곳, 미술, 미술관, 밀라노, 바, 박물관, 성당, 아페롤, 여행, 유럽, 이탈리아, 이태리, 조각, 카페, 칵테일, 커플

Munich: Around town #2

July 28, 2014 by rachelsanghee

Three museums, a trip to a tragic part of history, a very cool rooftop cafe and bar, the BMW museum and Munich beer central.

Filed Under: Germany Tagged With: aroundtown, artmuseums, bar, Bavaria, beer, BMW, cafe, camp, carmuseum, cocktail, concentrationcamp, Dacau, Europe, Germany, history, Meunchen, Munich, museums, travel, 독일, 맥주, 뮌헨, 미술관, 박물관, 역사, 유럽, 음식점, 자동차, 자동차박물관, 카페

Seoul: Cafe love

February 24, 2014 by rachelsanghee

Another thing I miss about Seoul is the desserts, cafes, tea and cakes. The passion, the culture, the downright love toward sweets and drinks. 

Filed Under: Korea, Seoul Tagged With: brunch, cafe, coffee, dessert, Korea, Seoul, smoothies, 디저트, 서울, 저녁, 카페, 커피, 케익, 팥빙수

Bologna: The food

January 22, 2014 by rachelsanghee

Cities with university tend to bring back memories. I was never a big fan of going to school during the time, but Bologna actually made me want to be a student again. Minus the exams and assignments. 

Filed Under: Italy Tagged With: Aperitivo, appetizer, bar, Bologna, buffet, cafe, dessert, dinner, Emiliaromagna, Europe, Italy, pasta, service, Tortellini, travel, trip, wine, 대학생, 볼로냐, 부페, 아페르티보, 애피타이저, 여행, 와인, 유럽, 음식, 이탈리아, 카페, 파스타

Budapest: Caking

January 10, 2014 by rachelsanghee

I blame my interest and cravings for cakes to the cafes and restaurants in Seoul. Although we Koreans don’t have a traditional concept of “dessert,” it’s become a new tradition and even a trend to enjoy sweets after dinner. 

Filed Under: Hungary Tagged With: Budapest, cafes, cakes, desserts, dessertwine, Europe, foodphotography, Hungary, kingofwine, Tokaji, travel, 디저트, 디저트와인, 부다페스트, 여행, 유럽, 카페, 케익, 토카지와인

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Rachel Sanghee Han

Hey there! I'm a Korean travel journalist who grew up in the U.S. and Seoul, married to an Italian, mother of two girls, currently living in Seoul. Read more

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